Welcome to Peninsula, an upscale dining gem nestled in Nashville. Located at 1035 W Eastland Ave, this intimate spot offers a charming atmosphere paired with an innovative and ever-evolving menu that reflects culinary creativity.
The dinner offerings feature delightful small plates, including warm olives ($4), grilled bread with butter and salmon roe ($7), and a savory mackerel dish with navy beans and horseradish ($15). Each bite is designed to spark curiosity and appreciation for the unique combination of flavors and textures.
Don't miss out on their exquisite desserts, such as the lemon ice cream with jasmine ($7) and the intriguing crema catalana ice cream with caviar and potato chips ($9). At Peninsula, each plate not only tells a story but also invites you to pause and revel in the artistry of food.
